DIY Yogurt



In the summertime:

Heat soy milk until lukewarm (40° C). Remove from heat. Add probiotics. Pour into thermo jug and leave over night.

or use same procedure as above and leave in a warm spot during the day (6-8 hrs), no direct sun though.

Wintertime:

Mix soy milk and probiotics. Leave on the radiator over night.

Store in the refrigerator.

Serving directions:

Stir really well before serving until smooth - add frozen fruit for flavor and to cool if eaten right away. 

Note: U can get probiotics in health stores.

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